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Biscayne Sauce
Spain - Basque - Salsa Vizcaina | |||
| Makes: Effort: Sched: DoAhead: |
14 oz *** 10 hr Yes |
This is the most famous sauce in the Basque country. A truly authentic Biscayne Sauce requires Choricero (Nora) peppers, which cost about US $3.60 per ounce (plus shipping) in North America - but we can get real close for a lot less. This recipe can be made vegetarian and/or kosher by omitting the ham. | ||
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8
12 1 2 1/3 2/3 tt |
oz cl T c c |
Nora dry chili (1)
Onions, yellow Garlic Serrano Ham (2) Olive Oil ExtV Tomato Sauce (3) Salt |
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djx_biscay1 091208 bt187
©Andrew Grygus
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