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Yu Choy, Shrimp & Taro Soup
Khmer Krom - Salor spee t'souy trao pakon | ||||
| Serves Effort: Sched: DoAhead: |
4 soup ** hr Yes |
An easy to make, attractive and tasty soup. Yu Choy is an Asian green now widely available in the U.S. where markets serve an East or Southeast Asian community. Other Asian greens could be used with some difference in flavor - but see my confession Note-3. See also Note-4 for information on Khmer Krom. | ||
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7
1/8 1/8 1 5 4 14 1/2 1 ---- |
oz
t t oz c oz t T --- |
Shrimp, peeled
Salt Pepper, black Scallions Taro root (1) Stock, light Yu Choy (2) Sugar Fish Sauce --- Garnish Scallions, chopped |
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